What type of sausage works best for this bake?

Pork sausage crumbles, like Jimmy Dean, provide a good balance of flavor and texture. You can use mild or spicy depending on your preference.

How do I prevent the crescent rolls from becoming soggy?

Ensure the filling is warm and thick before spreading. Sealing the edges carefully also helps keep moisture inside without soaking the dough.

Can I prepare this dish ahead of time?

Yes, you can assemble it in advance and refrigerate before baking. Allow extra baking time if baking straight from cold.

What is the best way to serve this dish?

Let it cool a few minutes after baking for easier slicing. It pairs well with fresh salads or steamed vegetables.

Can I add additional ingredients to the filling?

Certainly, chopped onions, herbs, or spices can enhance the flavor. Just ensure added moisture is limited to keep the pastry crisp.

Sausage Cream Cheese Crescent Bake

Category: Perfect Pairings & Anytime Bites

This dish combines savory pork sausage crumbles with smooth cream cheese, enveloped between flaky crescent roll layers. The filling is warmed gently to blend flavors and spread evenly over the base dough. A second crescent layer seals in the mixture, creating a golden, flaky crust when baked. Baked at 375°F for about 15 minutes, it offers a harmonious balance of rich, creamy filling and crisp, tender pastry. Best enjoyed warm, this simple yet satisfying preparation brings comfort and flavor with minimal prep time.

Save on Pinterest Share This Recipe Email This Recipe Print This Recipe Go Directly to Recipe

Created By Breanna

Last updated on Thu, 26 Feb 2026 19:52:16 GMT

A slice of sausage and cheese crescent bake. | foodiffy.com

Frequently Asked Recipe Questions

→ What type of sausage works best for this bake?: Pork sausage crumbles, like Jimmy Dean, provide a good balance of flavor and texture. You can use mild or spicy depending on your preference.
→ How do I prevent the crescent rolls from becoming soggy?: Ensure the filling is warm and thick before spreading. Sealing the edges carefully also helps keep moisture inside without soaking the dough.
→ Can I prepare this dish ahead of time?: Yes, you can assemble it in advance and refrigerate before baking. Allow extra baking time if baking straight from cold.
→ What is the best way to serve this dish?: Let it cool a few minutes after baking for easier slicing. It pairs well with fresh salads or steamed vegetables.
→ Can I add additional ingredients to the filling?: Certainly, chopped onions, herbs, or spices can enhance the flavor. Just ensure added moisture is limited to keep the pastry crisp.

Sausage Cream Cheese Crescent

Flaky crescent dough envelops creamy sausage filling, baked to golden perfection. A tasty and cozy dish.

Preparation Time

15 mins

Time to Cook

15 mins

Overall Time

30 mins

Created By: Breanna

Type of Recipe: Sides & Snacks

Cooking Difficulty: Suitable for Beginners

Cultural Origin: American

Portion Size: 8 Number of Servings (One 23 cm by 33 cm baking sheet)

Dietary Options: ~

Ingredients Required

→ Meat

01 540 grams pork sausage crumbles

→ Dairy

02 227 grams cream cheese

→ Bakery

03 450 grams crescent roll dough

Guide to Cooking

Step 01

Preheat the oven to 190°C to ensure even cooking.

Step 02

In a medium saucepan over low heat, combine the pork sausage crumbles and cream cheese. Stir continuously until smooth and warm to create a flavorful filling.

Step 03

Unroll one package of crescent roll dough onto a greased baking sheet. Pinch the seams together to form a smooth, even base.

Step 04

Spread the sausage and cream cheese mixture evenly over the dough base, ensuring a uniform layer.

Step 05

Unroll the second package of crescent roll dough and place it atop the filling. Pinch the seams and edges to seal the filling securely.

Step 06

Bake in the preheated oven for 14 to 16 minutes until the crust is golden brown and flaky.

Step 07

Allow to cool slightly before slicing and serving warm for optimal flavor and texture.

Extra Suggestions

Using low heat prevents cream cheese from separating and ensures a creamy filling.

Necessary Equipment

Oven
Baking sheet
Medium saucepan
Greasing agent

Allergen Info

Always check ingredient labels for allergens, and talk to a health expert if you’re unsure.

Contains dairy and gluten
Contains pork