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This Cranberry Gin Spritz is the perfect refreshing cocktail for any occasion when you want something light and festive. It comes together in minutes and feels special with very little effort, making it my go-to drink when I want to impress guests without spending a lot of time behind the bar.
I discovered this recipe last holiday season and it became a staple at all our gatherings because it looks beautiful and tastes bright without being overpowering.
Ingredients
- Prosecco: brings the sparkle choose one that is dry and crisp for the best fizz
- Gin: adds depth and herbal notes select a quality London Dry style for a clean flavor
- Cranberry juice: offers tartness opt for 100 percent juice rather than cocktail mixers
- Soda water: is optional to lighten the drink or add more bubbles if desired
- Sugared cranberries and fresh rosemary garnish: provide festive flair and a hint of sweetness look for fresh, vibrant rosemary sprigs and fresh cranberries if possible
Instructions
- Pour Ingredients Into Glass:
- Fill your favorite glass with all the liquids including Prosecco, gin, cranberry juice, and soda water if using.
- Stir Well:
- Use a cocktail spoon or any long spoon to gently stir all the ingredients together ensuring they blend without losing all the bubbles from the Prosecco.
- Add Ice:
- Fill the glass with ice cubes to chill the mixture and keep it cold while you enjoy.
- Garnish And Serve:
- Place a few sugared cranberries on top and tuck a sprig of fresh rosemary for aroma and a pop of color.
My favorite part is the sugared cranberries because they add a subtle sweetness and stunning look that makes this cocktail feel festive even on an ordinary evening.
Storage Tips
Keep the cranberry juice chilled and covered in the fridge for optimal freshness. Prosecco is best enjoyed fresh but unopened bottles can last a few weeks when kept cold. Prepare your garnishes ahead of time and store in airtight containers to save time when mixing drinks.
Ingredient Swaps
You can substitute sparkling wine or Champagne if Prosecco is not available for similar bubbles. Try using a flavored gin like elderflower or citrus for a unique twist. Swap cranberry juice with pomegranate juice for a different tart profile while maintaining color.
Serving Ideas
Serve this cocktail in a flute or a stemless wine glass depending on your style or occasion. Pair with light appetizers such as goat cheese crostini or smoked salmon bites to complement the herbal and fruity notes. Use fresh rosemary for garnish but try mint or thyme for subtle variations in aroma.
I learned the hard way that fresh herbs elevate simple cocktails so never skip the rosemary garnish.
Frequently Asked Recipe Questions
- → What glassware is best for serving this drink?
A stemmed wine glass or a large cocktail glass works well to showcase the spritz and allow the aromas to bloom.
- → Can I omit the soda water?
Yes, soda water is optional; the spritz remains flavorful and refreshing without it, just less fizzy.
- → What do sugared cranberries add to the drink?
The sugared cranberries provide a sweet, crisp contrast and an appealing festive touch both visually and on the palate.
- → Is fresh rosemary necessary for garnish?
Fresh rosemary adds an aromatic herbal note that enhances the drink's complexity but can be skipped if unavailable.
- → How should the ingredients be combined?
Pour all liquids into the glass and stir gently with a cocktail spoon before adding ice and garnishes for even flavor integration.