Crescent dough layered with roast beef, Swiss, and onion soup mix, served with savory beef broth.
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Crescent dough layered with roast beef, Swiss, and onion soup mix, served with savory beef broth.
Golden puff pastry cups with creamy brie, tart cranberry sauce, and optional candied pecans for a festive touch.
Creamy ricotta mixed with lemon and pepper, finished with a spicy honey drizzle and crunchy toasted walnuts.
Tender beef cubes with mushroom-thyme filling wrapped in golden puff pastry. A warm, flavorful finger food.
Hearty Thai coconut curry with dumplings, fresh ginger, garlic, and vibrant vegetables in a rich, aromatic broth.
Tender beef chuck cooked with caramelized onions, garlic, and herbs in a savory broth.
A creamy blend of green beans and mushroom sauce topped with crispy fried onions for a classic dish.
Savory turkey and wild rice filling with browned butter sage in tender sugar pumpkins.
Grilled honey lime chicken paired with avocado and jasmine rice for a fresh, vibrant meal.