Recipes for Every Way of Eating

A rich, layered dish featuring gluten-free noodles, lean meat, creamy cheese, and fresh greens.

Seasoned tofu crumbles infused with aromatic herbs and smoky paprika for a rich, savory taste.

Rich chili casserole with soy curls, white beans, peppers, rice, and vegan cheese baked to golden melted bliss.

Hearty casserole with layered corn tortillas, seasoned vegan taco filling, black beans, and melted vegan cheese.

A luscious blend of mushrooms, vibrant spinach, and vegan cheese melded with perfectly cooked pasta.

Smooth, hearty vegan mushroom soup with fresh herbs, cashews, and baby bella mushrooms for a creamy texture.

Tender rack of lamb baked with pistachio crust, garlic, and aromatic herbs for elevated flavors.

A vibrant dish blending black pepper, crispy cauliflower, and spaghetti with aromatic spices for a satisfying vegan meal.

Ground beef and pork meld with cheeses and herbs in a hearty baked keto casserole.

Juicy chicken marinated with lemon, garlic, and chili, grilled until tender with a smoky char.

Golden tofu bites with a crispy coating, seasoned with spices and baked until perfectly crisp.

A cozy vegan soup blending broken lasagna noodles, kale, and melty dairy-free cheese in a tomato base.