Recipes for Every Way of Eating

Golden fried chicken strips drizzled with a sweet and spicy hot honey glaze.

Hearty casserole with ground beef, cheddar cheese, and burger-inspired flavors in a low-carb style.

Rich dark chocolate melds with oats and peanut butter for a quick, tasty breakfast or snack.

A nourishing blend of tender chicken and gluten-free dumplings in a rich, savory broth.

Gluten-free, low carb bread made with yogurt, eggs, and optional almond flour for added texture.

Savory Tuscan chicken paired with zucchini, fresh herbs, and melted cheeses for a hearty meal.

Fresh cottage cheese & chickpeas blend with crisp veggies and tangy lemon for a nutritious, no-cook salad option.

Wholesome apple slices with a coconut almond butter topping and a chocolate drizzle for a tasty snack.

A lighter dessert combining creamy cottage cheese and pumpkin puree with warm spices and a graham cracker crust.

A fresh blend of creamy cottage cheese, smoked salmon, and avocado with cucumber and almonds.

A creamy bowl of fresh vegetables simmered to tender perfection in a flavorful broth.

Tender lemon-marinated chicken bites crisped in the air fryer for a bright, quick meal or snack.