Top Picks Curated by Our Crew - Page 24

This selection features Foodiffy's all-time favorite recipes chosen by Breanna and the crew. Expect simple, tasty, and uniquely delightful dishes that everyone will love.

1249 results in this collection. Page 24 of 139

Crew’s Curated Picks

A bowl of creamy vegan mushroom stew with a slice of bread on top.
Creamy Vegan Mushroom Stew

Savory mushroom stew with cashews, fresh herbs, and tender potatoes in a flavorful vegetable broth.

A wooden spoon is in a bowl of soup.
Pot Red Lentil Soup

Comforting red lentil blend with herbs and garlic, cooked to a creamy consistency in a pot.

A plate of meatballs with a side of vegetables.
Middle Eastern Kofta Kebabs

Tender spiced beef or lamb skewers grilled with aromatic herbs and spices for a flavorful Middle Eastern dish.

A stack of three ribs on a table.
Best vegan ribs bold

Smoky vegan ribs featuring shredded jackfruit, seitan, and a rich barbecue glaze for a hearty plant-based delight.

A plate of food with chicken wrapped in bacon and sage.
Prosciutto Apple Sage Chicken

Chicken breasts layered with prosciutto, apples, and sage, cooked with a rich buttery cider sauce.

A bowl of spaghetti with meatballs.
Vegan Black Bean Meatballs

Hearty vegan black bean balls blended with spices and baked till crispy outside, tender inside.

Two mushroom veggie burgers on a wooden table.
Mushroom veggie burgers

Hearty mushroom and barley patties with garlic, thyme, and smoky paprika, baked until golden and firm.

A delicious pot roast with blue cheese gravy.
Pot Roast Blue Cheese Gravy

Succulent chuck roast slow-cooked with carrots, onions, herbs, and topped with creamy blue cheese gravy.

A slice of quiche lorraine on a plate.
Classic Quiche Lorraine Dish

Savory tart with bacon, creamy custard, and melted Gruyère in a crisp buttery crust.