Raspberry Peach Lemonade Drink (Printable Version)
A cool blend of raspberries, peaches, and lemon juice for a refreshing summer beverage.
# Ingredients Required:
→ Fruits
01 -
150 grams fresh raspberries (or frozen)
02 -
2 ripe peaches, pitted and sliced
03 -
240 milliliters freshly squeezed lemon juice
→ Sweeteners
04 -
200 grams granulated sugar (or honey)
→ Liquids
05 -
960 milliliters water (or sparkling water)
→ Additional
06 -
Ice cubes
07 -
Fresh mint leaves for garnish
# Guide to Cooking:
01 -
Rinse the raspberries thoroughly and slice the peaches into thin wedges.
02 -
Combine raspberries and sliced peaches in a blender and process until smooth. Strain the mixture if a finer texture is preferred.
03 -
Pour the fruit puree into a large pitcher, add freshly squeezed lemon juice and granulated sugar. Stir until the sugar is completely dissolved.
04 -
Add water or sparkling water to the pitcher and mix thoroughly. Adjust the sweetness according to preference.
05 -
Refrigerate the mixture for at least 30 minutes. Serve poured over ice cubes and garnish with fresh mint leaves.
# Extra Suggestions:
01 -
For a healthier alternative, use honey instead of granulated sugar. Sparkling water can be substituted for regular water to add effervescence. Adjust sweetness based on personal taste.