01 -
Bring 4 cups of water to a rolling boil in a medium saucepan.
02 -
Remove from heat and add black tea bags and cinnamon sticks. Allow to steep for 5 minutes to infuse flavors.
03 -
Stir in granulated sugar or honey until fully dissolved. Add fresh orange juice and a few orange slices.
04 -
Let the mixture cool to room temperature, then refrigerate until thoroughly chilled.
05 -
Pour the iced tea over glasses filled with ice and garnish each with additional orange slices.