Cheesy Bacon Delight (Printable Version)

Savory blend of crispy bacon, creamy cheddar and cream cheese, with a touch of green onions and spices.

# Ingredients Required:

→ Meat

01 - 8 slices bacon

→ Dairy

02 - 120 grams shredded cheddar cheese
03 - 120 grams cream cheese

→ Produce and Spices

04 - 30 grams green onions, chopped
05 - 2.5 grams garlic powder
06 - 2.5 grams freshly ground black pepper

# Guide to Cooking:

01 - Set the oven to 190°C to preheat.
02 - Fry the bacon slices in a skillet over medium heat until crisp, then transfer to paper towels to drain excess fat.
03 - Combine cream cheese, shredded cheddar, chopped green onions, garlic powder, and black pepper in a mixing bowl.
04 - Crumble the cooled bacon and gently fold it into the cheese mixture for even distribution.
05 - Spread the combined mixture evenly into a baking dish and bake for 20 minutes until golden and bubbly.
06 - Serve warm paired with chips or fresh bread.

# Extra Suggestions:

01 - For best texture, ensure bacon is fully crisp before mixing to prevent sogginess.

Return