Egg Cheese Toast Air Fryer (Printable Version)
Enjoy warm, cheesy eggs nestled in thick toasted bread, ready in minutes with an air fryer.
# Ingredients Required:
→ Bread
01 -
2 slices thick bread (sourdough or sandwich variety)
→ Eggs and Cheese
02 -
2 eggs
03 -
120 ml shredded cheese (cheddar, mozzarella, or similar)
→ Additional Ingredients
04 -
15 g butter (optional)
05 -
Salt and pepper to taste
06 -
Fresh parsley or chives (optional)
# Guide to Cooking:
01 -
Set the air fryer temperature to 190°C and allow it to preheat.
02 -
Lightly spread butter on one side of each bread slice and create a small well in the center.
03 -
Crack one egg into the well of each prepared bread slice, ensuring the yolk remains intact.
04 -
Evenly sprinkle shredded cheese around the edges of the eggs and over the egg whites.
05 -
Place the bread slices in the air fryer basket and cook for 6 to 8 minutes, until egg whites are set and cheese is melted.
06 -
Season with salt, freshly ground pepper, and optional herbs. Serve immediately while hot.
# Extra Suggestions:
01 -
Butter is optional; omitting it reduces fat content without greatly affecting flavor.