Berry Bombs Treat (Printable Version)
# What You'll Need:
→ Dough
01 -
1 tube (8-count) Pillsbury Grand biscuits (regular style, not the flaky type)
→ Filling
02 -
1 cup (262 g) blueberry pie mix, either from the store or made at home
→ Topping
03 -
½ cup (113 g) melted unsalted butter
04 -
2 tablespoons white sugar
# How to Make It:
01 -
Pop open the biscuit tube and split each biscuit horizontally into two pieces. Flatten each piece into a 4-inch round, giving you 16 circles total.
02 -
Drop roughly 1 tablespoon of blueberry mix onto the middle of each flattened dough circle.
03 -
Gather the edges of each circle with your fingers and pinch them closed to make a sealed ball.
04 -
Dip or brush melted butter over the top and bottom of each ball, then dust with white sugar.
05 -
Give your air fryer basket a quick spray with non-stick cooking spray.
06 -
Place balls in the basket about 2 inches from each other, working in batches. Air fry at 330°F for 7-8 minutes until they're golden on the outside. They're best eaten warm.
# Additional Tips:
01 -
You can whip up your own blueberry filling using the instructions we've linked in this write-up.
02 -
If you don't have an air fryer, check out our full online guide for baking in the oven or deep frying instead.