July 4th Papa Smurf Mocktail (Printable Version)
Blue fizzy goodness for your next hangout.
# Ingredients Required:
→ Main Ingredients
01 -
1 oz raspberry syrup, or try a splash of raspberry juice
02 -
½ oz sweet and sour, or just whip up equal amounts of fresh lemon juice and simple syrup
03 -
1 oz blue raspberry syrup, or grab a blue sports drink
04 -
1 oz coconut water or, for extra richness, go for coconut cream
05 -
2 oz lemon-lime soda
06 -
Ice cubes as needed
→ Garnishes
07 -
Whipped cream to top it off
08 -
Blue sanding sugar to rim or dust the glass
# Guide to Cooking:
01 -
Grab a glass, swipe some water or lemon juice around the top edge, dip that rim into blue sugar till it grabs on, and set aside while you work.
02 -
Add your ice to the shaker. Pour in the coconut water or that creamy coconut stuff, the blue raspberry syrup (or a sports drink), sweet and sour (or lemon juice and simple syrup), plus raspberry syrup.
03 -
Put that shaker lid on nice and tight, then give it a hard shake for about 10 seconds till it gets frosty in your hands.
04 -
Strain your blue mix into the prepped glass. Toss in more ice if you dig extra chill, or skip for a sleeker sip.
05 -
Top everything with lemon-lime soda—do it gently—this'll make your drink all sparkly and wake up the flavors.
06 -
Spoon some whipped cream right on top, sprinkle blue sugar everywhere if that's your thing.
07 -
Sip soon so you don’t miss any of that awesome blue look and flavor punch.
# Extra Suggestions:
01 -
If your blue syrup isn't popping, a drop of blue food dye will boost the color big time.
02 -
Keep your drinks frosty—throw your mixers in the fridge before you start.
03 -
Clear ice keeps your drink super vibrant and not cloudy.
04 -
Want it fruitier? Muddle some fresh raspberries in your glass first.
05 -
Making drinks for a bunch? Dump it all in a punch bowl, multiply the amounts, and don’t forget soda and whipped cream on top.
06 -
Craving creaminess? Swap coconut water for coconut cream for that rich texture.