Summer Peach Fruit Salad (Printable Version)
# What You'll Need:
→ Fruit
01 -
4 large yellow peaches, sliced
02 -
1 cup blackberries
03 -
3/4 cup blueberries
04 -
Seeds from 1 medium pomegranate
→ Fresh herbs
05 -
6 large basil leaves, cut into thin ribbons
→ Dressing
06 -
1 to 2 teaspoons honey
07 -
Juice of 1/2 lime
# How to Make It:
01 -
Place sliced peaches, blackberries, blueberries, and pomegranate seeds in a large mixing bowl.
02 -
Sprinkle basil ribbons over the fruit mixture.
03 -
Drizzle honey and lime juice evenly over the fruit and basil.
04 -
Gently toss the fruit salad with tongs until evenly coated.
05 -
Transfer to a serving dish and enjoy immediately, or refrigerate until ready to serve.
# Additional Tips:
01 -
For optimal freshness and vibrant basil color, add the basil ribbons just before serving.
02 -
Fruit salad can be made up to one day ahead. Store covered in the refrigerator for up to 4 days.
03 -
Adjust honey to taste for desired sweetness.