Summer Peach Fruit Salad (Printable Version)

Ripe peaches, berries, pomegranate, basil, and honey create an easy, flavorful addition to summer gatherings.

# Ingredients Required:

→ Fruit

01 - 4 large yellow peaches, sliced
02 - 1 cup blackberries
03 - 3/4 cup blueberries
04 - Seeds from 1 medium pomegranate

→ Fresh herbs

05 - 6 large basil leaves, cut into thin ribbons

→ Dressing

06 - 1 to 2 teaspoons honey
07 - Juice of 1/2 lime

# Guide to Cooking:

01 - Place sliced peaches, blackberries, blueberries, and pomegranate seeds in a large mixing bowl.
02 - Sprinkle basil ribbons over the fruit mixture.
03 - Drizzle honey and lime juice evenly over the fruit and basil.
04 - Gently toss the fruit salad with tongs until evenly coated.
05 - Transfer to a serving dish and enjoy immediately, or refrigerate until ready to serve.

# Extra Suggestions:

01 - For optimal freshness and vibrant basil color, add the basil ribbons just before serving.
02 - Fruit salad can be made up to one day ahead. Store covered in the refrigerator for up to 4 days.
03 - Adjust honey to taste for desired sweetness.

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