Strawberry Smoothie Bowl (Printable Version)

A vibrant blend of strawberries and pears over granola, topped with nuts, seeds, and almond butter for a fresh boost.

# Ingredients Required:

→ Fruits

01 - 600 grams frozen strawberries
02 - 425 grams sliced pears with juice (canned)

→ Toppings

03 - 120 grams granola
04 - Whole fresh fruit (optional)
05 - Mixed nuts (optional)
06 - Mixed seeds (optional)
07 - Almond butter (optional)

# Guide to Cooking:

01 - Distribute granola evenly into the bottom of two serving bowls and set aside.
02 - Combine frozen strawberries and canned sliced pears with juice in a blender and blend until smooth and creamy.
03 - Pour the blended mixture evenly over the granola bases in the two bowls.
04 - Garnish with additional whole fruit, nuts, seeds, and almond butter as desired.

# Extra Suggestions:

01 - Adjust liquid amount to achieve preferred smoothie consistency.
02 - Frozen strawberries can be substituted with other frozen fruits.
03 - Add protein powder or yogurt for increased protein content.

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