S’mores Cold Brew Drink (Printable Version)

Chilled cold brew blended with graham cracker, chocolate syrup, and plant-based creamer, topped with vegan marshmallows.

# Ingredients Required:

→ Base

01 - 360 ml cold brew coffee or iced coffee

→ Flavors and Sweeteners

02 - 1 teaspoon chocolate syrup
03 - 30 ml plant-based creamer
04 - 22.5 ml s’mores-flavored syrup

→ Garnishes

05 - 1 crushed graham cracker
06 - Handful of vegan marshmallows

# Guide to Cooking:

01 - Moisten the rim of the serving glass with water, then dip it into crushed graham crackers to coat evenly.
02 - Drizzle chocolate syrup into the bottom of the prepared glass.
03 - Slowly pour cold brew coffee over the chocolate syrup in the glass.
04 - Add the plant-based creamer and s'mores-flavored syrup, stirring gently to blend flavors.
05 - Add ice cubes as desired to chill the beverage.
06 - Generously top the drink with vegan marshmallows; optionally toast them lightly for added flavor.
07 - Drizzle additional chocolate syrup on top and serve immediately with a straw.

# Extra Suggestions:

01 - Toasting vegan marshmallows enhances the smoky flavor while keeping the drink visually appealing.

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