Pizza Grilled Cheese (Printable Version)
Golden toasted bread stacked with melted cheeses, pepperoni, and savory marinara sauce for a delicious bite.
# Ingredients Required:
→ Bread and Butter
01 -
4 slices sourdough, white, or whole wheat bread
02 -
30 grams softened butter
→ Sauces and Seasonings
03 -
120 milliliters marinara or pizza sauce
04 -
2.5 grams garlic powder
05 -
2.5 grams Italian seasoning
06 -
6 grams chopped fresh basil (optional)
→ Cheeses
07 -
100 grams shredded mozzarella cheese
08 -
25 grams grated Parmesan cheese
→ Toppings
09 -
12 slices turkey pepperoni or preferred toppings
# Guide to Cooking:
01 -
Evenly spread a thin layer of softened butter on one side of each bread slice. Sprinkle garlic powder and Italian seasoning over the buttered surfaces to enhance flavor during toasting.
02 -
Arrange two bread slices, buttered side down, on a flat surface. Spread marinara sauce on the exposed sides. Layer shredded mozzarella, Parmesan cheese, turkey pepperoni, and additional toppings if desired. Cap with remaining bread slices, buttered side up.
03 -
Heat a skillet or griddle over medium-low heat. Place assembled sandwiches in the pan and cook for 3 to 4 minutes per side, pressing gently with a spatula. Flip carefully and continue until bread is golden and cheeses have melted thoroughly.
04 -
Remove sandwiches from heat and allow to cool briefly. Slice in half and garnish with fresh chopped basil if using. Serve alongside marinara sauce for dipping.
# Extra Suggestions:
01 -
Use softened butter for easier spreading and better seasoning adhesion.