Peach Ice Cream Shake (Printable Version)
# What You'll Need:
01 -
Vanilla ice cream—two scoops, super creamy
02 -
Around a dozen frozen peach slices, about 10 ounces total
03 -
Half a cup peach nectar
04 -
A quarter cup whole milk
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Two tablespoons white sugar
06 -
Whipped cream for that top layer
07 -
Colorful sprinkles to finish
# How to Make It:
01 -
Spoon your shake into each glass. Load up a dollop of whipped cream and scatter on some colorful sprinkles at the end.
02 -
Toss in the rest of the ice cream and blend fast again till it barely comes together. If it bogs down, just give it a quick stir and keep going.
03 -
Pop in a cup of vanilla ice cream and swirl it all up until everything's mixed creamy.
04 -
Kick things off by blitzing frozen peaches, peach nectar, milk, and sugar. Let the blender run till you don't see any peach chunks.
# Additional Tips:
01 -
Pick a quality vanilla ice cream if you're after a super smooth, full-bodied flavor.