Honey Lime Peach Bowl (Printable Version)
# What You'll Need:
→ Dressing and Garnish
01 -
1–2 teaspoons honey
02 -
Juice squeezed from half a lime
03 -
6 large basil leaves, cut into skinny strips
→ Fresh Fruits
04 -
Seeds from a medium pomegranate
05 -
115 grams blueberries
06 -
250 grams blackberries
07 -
4 big firm peaches, ripe, cut into slices
# How to Make It:
01 -
Spoon the fruit mix into bowls or put it all on a pretty platter. Eat right away to keep things fresh and bright.
02 -
Pour honey on top of the fruit, then add lime juice. Scatter in all your basil strips. Grab tongs or a big spoon and gently mix everything so all the fruit gets a bit of the dressing.
03 -
Find a big bowl and toss in all the peach slices, blueberries, blackberries, and pomegranate seeds.
04 -
Wash the peaches, blueberries, blackberries, and basil really well. Cut those peaches into wedges and slice up the basil. Pop those pomegranate seeds out.
# Additional Tips:
01 -
Toss in the basil right before serving so it stays nice and green.
02 -
Want to make this early? It's cool to prep everything a day before, just add basil at the end and keep it covered in your fridge.
03 -
This fruit mix keeps well in a sealed container in the fridge for two to four days.