Honey Butter Garlic Chicken (Printable Version)
# What You'll Need:
→ Chicken
01 -
1 lb chicken tenders
→ Honey Butter Garlic Sauce
02 -
3 tbsp butter, melted
03 -
2 tbsp honey
04 -
3 cloves garlic, minced
05 -
1/2 tsp salt
06 -
1/4 tsp black pepper
→ Coating
07 -
1/2 cup breadcrumbs
08 -
Cooking spray
# How to Make It:
01 -
Preheat the air fryer to 400°F for 5 minutes.
02 -
Combine melted butter, honey, minced garlic, salt, and black pepper in a small bowl and mix thoroughly.
03 -
Dip each chicken tender into the honey butter garlic sauce, then press into the breadcrumbs to coat evenly.
04 -
Lightly spray the air fryer basket with cooking spray to prevent sticking.
05 -
Place coated tenders in a single layer in the basket without overlapping. Air fry at 400°F for 10-12 minutes, flipping halfway through, until golden brown and fully cooked.
06 -
Remove the tenders from the air fryer and let rest for a few minutes before serving.
# Additional Tips:
01 -
Boneless chicken breast strips can substitute tenders. Add cayenne pepper for a spicy variation. Serve with ranch, honey mustard, or barbecue sauce.