Grilled Buffalo Chicken Delight (Printable Version)

Smoky grilled chicken with tangy buffalo sauce and fresh grinder slaw on toasted brioche buns.

# Ingredients Required:

→ Chicken and Marinade

01 - 900 grams boneless skinless chicken breasts
02 - 30 milliliters olive oil
03 - 10 grams kosher salt
04 - 5 grams paprika
05 - 5 grams garlic powder
06 - 2.5 grams onion powder
07 - 1 gram cayenne pepper
08 - 80 milliliters buffalo wing sauce (e.g., Frank’s)
09 - 30 milliliters honey

→ Bread and Cheese

10 - 4 brioche buns
11 - 4 slices Havarti or Pepperjack cheese

→ Grinder-Style Slaw

12 - 160 grams shredded iceberg lettuce
13 - 1 tomato, sliced
14 - 60 grams red onion, thinly sliced
15 - 6 pepperoncini, sliced

→ Slaw Dressing

16 - 80 milliliters mayonnaise
17 - 15 milliliters red wine vinegar
18 - 1 gram dried dill
19 - 1 gram garlic powder
20 - 2 grams dried oregano
21 - kosher salt, to taste
22 - freshly cracked black pepper, to taste

# Guide to Cooking:

01 - Evenly pound chicken breasts to uniform thickness using a meat tenderizer. If pieces are large, halve them.
02 - Combine olive oil, kosher salt, paprika, garlic powder, onion powder, cayenne pepper, buffalo sauce, and honey in a bowl. Toss chicken in marinade, cover, and refrigerate for a minimum of 1 hour up to 48 hours.
03 - Preheat grill to medium-high heat and oil grates. Grill marinated chicken for 5 to 6 minutes on each side. Flip and baste with additional buffalo sauce to caramelize.
04 - During the final minutes of grilling, place cheese slices on chicken to melt.
05 - Whisk together mayonnaise, red wine vinegar, dried dill, garlic powder, dried oregano, salt, and pepper. Combine dressing with iceberg lettuce, red onion, sliced pepperoncini, and sliced tomato.
06 - Toast brioche buns. Layer grilled chicken with melted cheese, prepared slaw, sliced tomato, and optional mayonnaise on buns. Serve immediately.

# Extra Suggestions:

01 - Marinating chicken longer than one hour enhances depth of flavor and tenderness.
02 - Pounding chicken to uniform thickness ensures even grilling and juiciness.
03 - Customize cheese and toppings as desired for varied flavor profiles.