Air Fryer Toast Bites (Printable Version)
# What You'll Need:
→ Egg Mixture
01 -
Sprinkle in 1/4 teaspoon kosher salt
02 -
Add 1 teaspoon vanilla extract
03 -
Pour in 60 ml (close to 1/4 cup) milk
04 -
Crack open 3 big eggs
05 -
Scoop in 55g (nearly 1/4 cup) brown sugar
06 -
Shake in 1 teaspoon ground cinnamon
→ Base
07 -
Slice up 6 pieces of bread into cubes
# How to Make It:
01 -
In a roomy bowl, throw in those eggs, your milk, cinnamon, brown sugar, vanilla, and salt. Whip 'em up till everything looks smooth and blended.
02 -
Drop your bread cubes into the bowl and make sure every piece gets covered with that egg mix. Let them hang out till they're soaking through.
03 -
Spray the air fryer rack with oil and place your soaked bread squares on there. Give 'em space — don't squish 'em together.
04 -
Halfway through, shake them up in the basket so every piece crisps evenly while frying.
05 -
Take out the crunchy bites, scoop them onto a plate, add whatever toppings you want, and dig in while they're still warm.
# Additional Tips:
01 -
Day-old bread works best for extra tasty bites. It soaks up all the flavors without getting soggy.
02 -
If your pieces look crowded in the air fryer, just cook another batch to make sure everything gets nice and golden.