Air Fryer Crispy Carrots (Printable Version)
# What You'll Need:
→ Veggies
01 -
Cut 4 big carrots into sticks after peeling
→ Spices
02 -
1 teaspoon paprika
03 -
2 tablespoons olive oil
04 -
1 teaspoon salt
05 -
1 teaspoon ground black pepper
06 -
1 teaspoon garlic powder
# How to Make It:
01 -
Let the air fryer heat up to 400°F or 200°C first.
02 -
Mix the carrot sticks with the olive oil, salt, pepper, garlic powder, and paprika in a big bowl. Stir till everything’s coated nicely.
03 -
Put the spiced carrot sticks in one layer inside the air fryer basket so they cook evenly.
04 -
Air fry for about 15 to 20 minutes. Shake the basket halfway through so they crisp up all over.
05 -
Check if the fries are as crispy as you want. Cook longer if you need. Take them out and dig in right away.
# Additional Tips:
01 -
Try to pick fresh carrots so they taste better and feel right. Change up spices if you want. Keep leftovers cool in a sealed container.